Spillin' the Beans...

Look out for that Elk!

by Mary Jo Bammel 2023年10月31日

We toyed with an idea soon after we began aging raw coffee beans in abourbon barrel. What about rum? We could have infused our barrel withrum and c...

カテゴリー : coffee, elksbane, Fresh Roasted, Freshness, goals, local artisan, need more coffee, Perryville Missouri, roaster, Rum

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Barrels aren't just for Bourbon

by Mary Jo Bammel 2023年9月1日

We've been having a ton of success with our Bourbon Barrel Aged "Double Elked" Coffee Beans. It was never meant to be a long term project but we'v...

カテゴリー : bourbon, bourbon barrel aged, coffee, elksbane, Freshness, local artisan, need more coffee, nulu, Perryville Missouri, roaster

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Coffee + Bourbon = Love in a Cup

by Mary Jo Bammel 2023年5月4日

Mixing the sweet, spicy flavors of bourbon with the nutty, chocolaty notes in a coffee sounds like a match made in heaven, right? Add in the fact ...

カテゴリー : bourbon, bourbon barrel aged, coffee, elksbane, nulu, roaster

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Elksbane

by Mary Jo Bammel 2021年11月30日

Our roaster comes with a unique story. Early Summer 2021, we decided to search for a roaster and found a gently used option in Montana. With the co...

カテゴリー : elksbane, roaster

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